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The AI for Functional Food Development course is designed for professionals working in food-related roles who want to enhance their practical skills in creating products with added health benefits. This hands-on training will guide you through developing functional foods that meet both consumer needs and EU regulations on health claims, while integrating cutting-edge AI tools to support the product development process.
Throughout the course, you will:
- Gain scientific insights into functional food design
- Understand the legal frameworks governing nutrition and health claims in the EU
- Explore how AI can enhance creativity, precision in formulation, and overall innovation efficiency
The AI for Functional Food Development course, part of the NPD Skills Training programme, offers a unique opportunity to:
- Learn: Build a solid understanding of functional food creation and regulatory requirements, and discover how AI can support ingredient selection and reformulation.
- Practice: Apply AI tools to analyse data, explore synthetic datasets, and co-create functional food concepts with enhanced nutritional profiles.
- Innovate: Collaborate with fellow food professionals from across the industry, share experiences, and develop new product solutions together.
Take your food innovation skills to the next level — learn, apply, and make an impact in the growing functional food sector!
Register here: NPD Skills Training: AI for Functional Food Development | EIT Food Learning Services